Annyck is a Registered Dietitian specializing in eating disorder treatment with experience in both private and academic settings. Annyck has a special interest in treating individuals who feel like traditional eating disorder care has failed them. She incorporates a variety of therapeutic modalities in her nutrition counseling in order to accompany her clients in understanding the barriers to healing their relationship with food and their body. 

She works with adolescents, families, adults, and athletes, providing collaborative, trauma-informed, and client-centered care. Annyck integrates various therapeutic approaches, including CBT, DBT, FBT, IFS, and ACT, to help clients heal their relationship with food and their bodies. She prioritizes harm reduction and a flexible, compassionate approach tailored to each individual’s needs.

In addition to clinical work, Annyck mentors dietitians worldwide, offering professional supervision, training, and education. She is an affiliate member of McGill University’s School of Human Nutrition and has developed specialized courses through EDRDPro. Bilingual in French and English, she works with clients in Canada and the U.S. and provides insurance receipts.